Epcot’s Norway Pavilion transports guests to the delicious world of Scandinavian cuisine.
Traditional Norwegian Fare
The Norway restaurant in Epcot offers a menu filled with traditional Norwegian dishes.
Fårikål, a stew made with lamb and cabbage, is a popular choice for those looking to experience authentic Norwegian flavors.
Seafood lovers can indulge in dishes like Gravlax, a cured salmon dish served with dill mustard sauce.
Modern Scandinavian Fusion
For those looking for a more contemporary take on Scandinavian cuisine, the Norway restaurant also offers dishes that blend traditional flavors with modern techniques.
The Arctic Char is a must-try, featuring pan-seared char served with a creamy horseradish sauce and roasted vegetables.
Nordic-inspired desserts
Save room for dessert and try the Krumkake, a crispy rolled waffle filled with sweet cream.
The Cloudberry Cream is another delicious option, consisting of cloudberries served with vanilla ice cream and almond cake.
Immerse yourself in the flavors of Scandinavia at Epcot’s Norway restaurant and experience the rich culinary heritage of this fascinating region.